These cherry hand pies are easy & fun to make & offer a healthier bite than most!! It’s also a great way to get children involved in the kitchen!
To Make The Dough:
⭐️ Add 3 1/2 cups flour & 1/4 cup Organic Cane Sugar to food processor
⭐️ Add 1 stick diced unsalted butter and process to combine
⭐️ Add 2 more sticks of diced unsalted butter, pulsing to combine
⭐️ Add 1 Table Spoon Organic Unfiltered Apple Cider Vinegar
⭐️ slowly add 1/3 Cup of ice water and pulse till combined
⭐️ Turn go onto plastic wrap, flatten to disk shape, wrap and refrigerate for a minimum of one hour
⭐️ Roll Joe into a thin, flat circle
⭐️ Using A ravioli cutter or cookie-cutter, cut out shapes (Great for kids to do) & place on a greased cookie sheet (use coconut oil or unsalted butter)
⭐️ Fill with your favorite fruit!!
- We cut organic cherries in half and mixed with a little cane sugar and organic lemonade
- You can also use blueberries mixed with squeezed orange juice
- BlackBerries and squeezed orange juice
- Peaches, squeezed orange juice and cinnamon
- The filling possibilities are limitless!!
Have fun, enjoy and Happy Fourth of July weekend!!
xo,
Heather
