YOU. MUST. MAKE. THIS. HEALTHY. DIP!! Whether you serve it with strawberries, apple slices, celery sticks, pretzels (watch the sodium content in pretzels) or for a fun kid treat, graham crackers, it is a must make!!
INGREDIENTS:
1 15oz can drained & rinsed Cannellini Beans
1/2 cup Sunbutter (or peanut butter or almond butter)
2 teaspoons vanilla extract
1 1/2 tablespoons pure maple syrup
2 tablespoons water
1/4 mini chocolate chips
DIRECTIONS:
In a blender, blend beans, Sunbutter, vanilla extract, maple syrup & water until smooth. Stir in chocolate chips.
Refrigerate 1 hour
Serve & enJOY!!
